tag:blogger.com,1999:blog-1739991742058226355.post7785913324879411641..comments2024-03-11T00:26:40.663-07:00Comments on LA COCINA DE PACO GARCIA: PANNACOTTA DE MANZANILLAPaco Garciahttp://www.blogger.com/profile/17367342175949165011noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1739991742058226355.post-47390376926565611962013-03-04T08:00:34.011-08:002013-03-04T08:00:34.011-08:00jajaja muchisimas gracias antonia, perfecto ya me ...jajaja muchisimas gracias antonia, perfecto ya me contaras, saludossssPaco Garciahttps://www.blogger.com/profile/17367342175949165011noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-71364314274311728592013-03-04T06:15:15.322-08:002013-03-04T06:15:15.322-08:00Menudo postre mas original Paco que ricura este ta...Menudo postre mas original Paco que ricura este tampoco me lo pierdo voy a tomar nota ahora mismo, me encanta ya te contaré bstMaria Antonia Cantalejo San Romanhttps://www.blogger.com/profile/01527758969131780173noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-87052769380151761202013-02-27T09:26:05.307-08:002013-02-27T09:26:05.307-08:00muchas gracias, saludossssmuchas gracias, saludossssPaco Garciahttps://www.blogger.com/profile/17367342175949165011noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-70053297489354735312013-02-27T09:25:06.141-08:002013-02-27T09:25:06.141-08:00muchas gracias, saludossssmuchas gracias, saludossssPaco Garciahttps://www.blogger.com/profile/17367342175949165011noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-20738162123102440032013-02-26T12:21:47.140-08:002013-02-26T12:21:47.140-08:00che dolce che profuma di primavera..........buonis...che dolce che profuma di primavera..........buonissimo!Raffaellahttps://www.blogger.com/profile/02988150045152399459noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-17523309120813290112013-02-26T11:36:37.895-08:002013-02-26T11:36:37.895-08:00una delicia!! me parece un postre de lujo y sencil...una delicia!! me parece un postre de lujo y sencillo de preparar!Toñi Semperehttps://www.blogger.com/profile/12345086269742070099noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-68401689213954949122013-02-26T10:22:57.062-08:002013-02-26T10:22:57.062-08:00perfectamente maria, pero te recomiendo la de mont...perfectamente maria, pero te recomiendo la de montar por que tiene mas materia grasa y te quedara mucho mas sabrosa y sobre todo cremosa, saludosssssPaco Garciahttps://www.blogger.com/profile/17367342175949165011noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-32465542612164872942013-02-26T10:21:34.020-08:002013-02-26T10:21:34.020-08:00gracias, saludossssgracias, saludossssPaco Garciahttps://www.blogger.com/profile/17367342175949165011noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-3207426432415165942013-02-26T10:07:36.725-08:002013-02-26T10:07:36.725-08:00Se puede hacer con nata normal de cocina=?Se puede hacer con nata normal de cocina=?Maríahttps://www.blogger.com/profile/13751963140840658892noreply@blogger.comtag:blogger.com,1999:blog-1739991742058226355.post-48448000259501010682013-02-26T09:39:21.697-08:002013-02-26T09:39:21.697-08:00Hummmm.... je mangerais bien ce dessert, c'est...Hummmm.... je mangerais bien ce dessert, c'est une délice!<br /><br />BisousBeth Martinshttps://www.blogger.com/profile/02914408669648814040noreply@blogger.com